Gyro Point Plus is a family owned business and has been serving authentic, delicious (and yiayia approved!) Greek and Mediterranean cuisine since 2013.
Originally opened and managed by George Papadakis who was well known in the community, the restaurant is now run by his sister Rhoda and nephew Dino.
Open for lunch and dinner 6 days a week (closed Sundays), from 11am – 9pm!